Vol. 10 No. 2 (2019): OKTOBER
Edisi ini telah dipublikasikan secara cetak (p-ISSN 2087-4936)
Published:
2019-10-22
Articles
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Abstract View : 346PDF downloads: 997 FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KEBERLANJUTAN USAHATANI MANGGA downloads: 0
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Abstract View : 267PDF downloads: 14221 Uji Efikasi Dua Herbisida pada Pengendalian Gulma di Lahan Sederhana downloads: 0
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Abstract View : 282PDF downloads: 2009 THE EFFECT OF CHICKEN MANURE DOSE ON GROWTH AND YIELD OF BIG RED BEANS (Phaseolus vulgaris. L) downloads: 0
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Abstract View : 456PDF downloads: 5314 UTILIZATION OF LEMONGRASS EXTRACT (CYMBOPOGON CITRATUS) AGAINST THE ANTIOXIDANT CONTENT AND SENSORY PROPERTIES OF DARK CHOCOLATE PRODUCTS downloads: 0
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Abstract View : 289PDF downloads: 2694 Role of Lactobacillus acidophilus in fermented feed to improve the quality of broiler chicken meat (protein, cholesterol) downloads: 0
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Abstract View : 171PDF downloads: 1752 PERTUMBUHAN DAN HASIL JAGUNG DAN KACANG TUNGGAK DALAM SISTEM TUMPANGSARI downloads: 0
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Abstract View : 171PDF downloads: 378 PERFORMANCE OF RED CHILI PEPPER IN NORTH SUMATERA CASE: BERINGIN DISTRIC, DELI SERDANG REGENCY downloads: 0