HAGANTA, D.; RADEN SITI NURLAELA; MUHAMMAD RIFQI. Pengaruh Lama Pencucian Buah Tomat Terhadap Penurunan Kadar Azoksistrobin dan Difenokonazol . Karimah Tauhid, [S. l.], v. 3, n. 5, p. 5868–5878, 2024. DOI: 10.30997/karimahtauhid.v3i5.13318. Disponível em: https://ojs.unida.ac.id/karimahtauhid/article/view/13318. Acesso em: 13 jul. 2024.