| Issue | Title | |
|---|---|---|
| Vol 3, No 2 (2017) | BUFFALO FECES GRANTING AND URINE OF SLUDGE PRODUCTION AND QUALITY OF GRASS ELEPHANT MINI ( PENNISETUM PURPUREUM SCHAMACH ) | Abstract PDF |
| Evi Reka Banjarnahor, Nevy Diana Hanafi, Ma'ruf Tafsin, Achmad Sadeli | ||
| Vol 4, No 2 (2018) | CARCASS AND NON CARCASS PERCENTAGES OF 35 DAY-OLD MALE QUAILS (COTURNIX-COTURNIX JAPONICA) GIVEN DRINK CONTAINING MORINGA LEAF SOLUTION | Abstract PDF |
| halim fitrah, Ristika Handarini, Elis Dihansih | ||
| Vol 3, No 1 (2017) | CHARAKTERISTICS OF BALI CATTLE YOUNG BULL UNDER TRADITIONALLY LIVESTOCK SYSTEM IN MERBAUN VILLAGE REGENCY OF KUPANG | Abstract PDF PDF |
| Abdullah Baharun, Henderiana L. L Belli, Thomas M Hine | ||
| Vol 5, No 2 (2019) | COMPARISON OF DRIP LOSS VALUES BETWEEN MUSCULUS INFRASPINATUS AND MUSCULUS GLUTEOBICEPS LOCAL CATTLE AFTER FROZEN-THAWING PROCESS | Abstract PDF |
| Samsul Fikar, Razali Razali, Sulasmi Sulasmi | ||
| Vol 7, No 1 (2021) | EFEK PEMBERIAN MINYAK IKAN SALMON (Oncorhynchus masou) TERHADAP PRODUKTIVITAS AYAM PETELUR ISA BROWN | Abstract PDF |
| Deki Zulkarnain, Rusli badaruddin, Laode Muh Munadi | ||
| Vol 6, No 2 (2020) | EFEKTIFITAS JAMU HERBAL TERHADAP KADAR LEMAK DAN KOLESTEROL DAGING AYAM PETELUR UMUR 26 BULAN | Abstract PDF |
| Nurcholis Nurcholis | ||
| Vol 4, No 1 (2018): Jurnal Peternakan Nusantara | EFEKTIVITAS PENYUNTIKAN FSH SECARA SUBKUTAN DAN INTRAMUSKULAR TERHADAP RESPON SUPEROVULASI SAPI SIMENTAL | Abstract PDF |
| mohammad Djunaedi, Ristika Handarini, Deasy Zamanti | ||
| Vol 4, No 2 (2018) | EFFECTS OF SUBSTITUTION OF BASAL FEED WITH FERMENTED NON CONVENTIONAL FEED IN RATION ON PHYSICAL QUALITY OF BROILER MEAT | Abstract PDF |
| Sandra Dwi Pangestika, elis dihansih, Anggraeni Anggraeni | ||
| Vol 3, No 1 (2017) | ENERGY METABOLISM AND CORN RATIONS COMMERCIAL BROILER CHICKENS ON BROILER REJECTED | Abstract PDF |
| Febi Tri Wahyudi, Deden Sudrajat, Burhanudin Malik | ||
| Vol 3, No 2 (2017) | ESTRUS RESPONSE HOLSTEIN FRIESIAN COW PERANAKAN WHO INJECTED PROSTAGLANDIN IN INTRAMUSCULAR AND INTRAUTERINE | Abstract PDF |
| Lilik Bawa Nuryanto, Ristika Handarini, Yanyan Setiawan | ||
| Vol 7, No 1 (2021) | FITUR MORFOLOGI SECARA KUANTITATIF SAPI BALI KECAMATAN PAMENANG DAN BANGKO KABUPATEN MERANGIN | Abstract PDF |
| Maimunah ., Depison ., Eko Wiyanto | ||
| Vol 7, No 1 (2021) | FRAKSI SERAT SILASE KULIT BUAH KAKAO DENGAN PENAMBAHAN LEVEL TEPUNG JAGUNG DAN LAMA FERMENTASI YANG BERBEDA | Abstract PDF |
| Ismi Mayangsari, Anwar Efendi Harahap, Zumarni Zumarni | ||
| Vol 4, No 2 (2018) | GIVING RESPONSE GNRH HORMONE, ESTROGEN, PROGESTERONE AND PROSTAGLANDIN IN ESTRUS SYNCHRONIZATION IMPLEMENTATION ESTROUS COW RECIPIENT FRIESIAN HOLSTEIN | Abstract PDF |
| Sukurna Kurniawan, Ristika Handarini, elis dihansih | ||
| Vol 5, No 2 (2019) | GIVING TEMULAWAK AND KUNYIT EXTRACT TO INCREASE PRODUCTIVITY AND AS AN AVIAN INFLUENZA IMMUNOSTIMULATOR ON BROILER CHICKEN | Abstract PDF |
| Sutarto Sutarto | ||
| Vol 7, No 1 (2021) | KAKTERISTIK KIMIA SALAMI DENGAN PENAMBAHAN EKSTRAK ANGKAK (Red Mold Rice) | Abstract PDF |
| Dyah Triasih | ||
| Vol 6, No 2 (2020) | KEMAMPUAN NETRALISASI KEKEBALAN TUBUH INDUK MELALUI KUNING TELUR AYAM PETELUR PADA VIRUS AI (H5N1) ISOLAT LAPANGAN | Abstract PDF |
| Agung Puji Haryanto | ||
| Vol 1, No 2 (2015) | KONDISI FISIOLOGIS DOMBA EKOR TIPIS JANTAN YANG DIBERI BERBAGAI LEVEL RANSUM FERMENTASI ISI RUMEN SAPI | Abstract PDF |
| Asep Septiadi, Hanafi Nur, ristika handarini | ||
| Vol 6, No 2 (2020) | KONSUMSI DAN KOEFISIEN CERNA SERAT KASAR DOMBA LOKAL SUPLEMENTASI TEPUNG DAUN WARU | Abstract PDF |
| Efrilia Tri Wahyu Utami | ||
| Vol 7, No 1 (2021) | KORELASI PRODUKSI SUSU DENGAN BCS SAPI FRIESIAN HOLSTEIN LAKTASI PERTAMA DI BBPTU-HPT BATURRADEN | Abstract PDF |
| Wida Nur Ningsih | ||
| Vol 1, No 1 (2015) | KUALITAS FISIK DAGING KELINCI LOKAL YANG DIBERIKAN PAKAN TAMBAHAN TEPUNG DAUN SIRSAK DAN ZEOLIT | Abstract PDF |
| imam firmansyah, Dede Kardaya, Elis Dihansih | ||
| Vol 1, No 1 (2015) | KUALITAS ISI RUMEN SAPI HASIL FORTIFIKASI DAN FERMENTASI | Abstract PDF |
| Ety Heryani, Dede Kardaya, Deden sudrajat | ||
| Vol 6, No 2 (2020) | KUALITAS SENSORIS DAGING ITIK AFKIR YANG DIBERI TEPUNG DAUN ASAM GELUGUR (GARCINIA ANTROVIRIDIS) DALAM RANSUM NONKONVENSIONAL TERFERMENTASI | Abstract PDF |
| merliana Merliana, elis dihansih, dewi wahyuni | ||
| Vol 6, No 2 (2020) | KUALITAS SENSORIS TELUR DARI BURUNG PUYUH YANG DIBERI AIR MINUM MENGANDUNG EKSTRAK BUAH PARE | Abstract PDF |
| siti Julaeha, Anggraeni Anggraeni, Ristika Handarini | ||
| Vol 2, No 2 (2016) | KUALITAS TELUR ITIK ALABIO (ANAS PLATHYRYNCOS BORNEO) YANG DIBERI RANSUM KOMERSIL DENGAN TAMBAHAN KROMIUM ORGANIK | Abstract PDF |
| Eneng Aulia, Elis Dihansih, Dede Kardaya | ||
| Vol 4, No 1 (2018): Jurnal Peternakan Nusantara | KUALITAS TELUR PUYUH (COTURNIX COTURNIX JAPONICA) YANG DIBERI PAKAN KOMERSIAL DENGAN PENAMBAHAN TEPUNG BAWANG PUTIH DANTEPUNG JINTAN | Abstract PDF |
| Ulfa Fadila, Dede Kardaya, Elis Dihansih | ||
| 1 - 25 of 92 Items | 1 2 3 4 > >> | |
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