1.
Harahap AE. PENAMBAHAN TEPUNG LIMBAH UDANG DALAM RANSUM BASAL TERHADAP KARKAS AYAM PEDAGING. JPN [Internet]. 2020 Apr. 30 [cited 2024 Mar. 29];6(1):21-8. Available from: https://ojs.unida.ac.id/jpnu/article/view/2568