DIHANSIH, E.; HANDARINI, R.; HAERINA, N. THE SENSORIC QUALITY OF MEAT OF MALE LOCAL DUCKS (Anas plathyrhinchos) GIVEN BETEL (Piper betle linn) LEAVE EXTRACT SOLUTION INCLUDED IN COMMERCIAL RATION. Jurnal Peternakan Nusantara, [S. l.], v. 3, n. 1, p. 1–10, 2017. DOI: 10.30997/jpnu.v3i1.844. Disponível em: https://ojs.unida.ac.id/jpnu/article/view/844. Acesso em: 8 dec. 2021.