BASITH, A.; NOER, S. N.; FAIZAH, M. The Variation in anthocyanin content level in four local varieties of black rice (Oryza sativa L.) from Indonesia. Jurnal Pertanian, [S. l.], v. 14, n. 1, p. 1–6, 2023. DOI: 10.30997/jp.v14i1.7152. Disponível em: https://ojs.unida.ac.id/jp/article/view/7152. Acesso em: 7 may. 2024.