HASAN, A. E. Z.; ANDRIANTO, D.; ROSYIDAH, R. A. Uji Penghambatan α-Glukosidase dari Kombinasi Ekstrak Kunyit, Teh Hitam dan Jahe: The α-Glucosidase Inhibition Test from a Combination of Turmeric Extract, Black Tea, and Ginger. JURNAL AGROINDUSTRI HALAL, [S. l.], v. 8, n. 1, p. 137–146, 2022. DOI: 10.30997/jah.v8i1.5608. Disponível em: https://ojs.unida.ac.id/Agrohalal/article/view/5608. Acesso em: 29 mar. 2024.