DEFIRA, R. R. The effect of nile tilapia (Oreochromis niloticus) protein concentrate fortification on sweet bread. JURNAL AGROINDUSTRI HALAL, [S. l.], v. 5, n. 2, p. 122–131, 2019. DOI: 10.30997/jah.v5i2.1840. Disponível em: https://ojs.unida.ac.id/Agrohalal/article/view/122-131. Acesso em: 3 may. 2024.