AYU, D. F.; WIRZAN, A.; HAMZAH, F. Addition of Red Ginger Powder (Zingiber officinale Rosc.) in Making Herbal Tea of Avocado Leaf (Persea americana Mill.). JURNAL AGROINDUSTRI HALAL, [S. l.], v. 4, n. 2, p. 117–129, 2018. DOI: 10.30997/jah.v4i2.1200. Disponível em: https://ojs.unida.ac.id/Agrohalal/article/view/117-129. Acesso em: 20 apr. 2024.