Amalia, L.; Sumantri, N. O.; Suryana, M. R. Sifat Sensory Dan Kimia Pada Hard Candy Dengan Penambahan Ekstrak Jagung Manis (Zea Mays saccharata), Sukrosa Serta Madu : Sensory and Chemical Properties of Hard Candy With the Addition of Sweet Corn Extract (Zea Mays saccharata), Sucrose, and Honey. JAH 2022, 8, 243-251.