Nabila Khairunnisa Mansoor, Alvin Fajar Iqbal Faturohman, Nabila Sekar Putri, Lili Nailufhar, M Iqbal Prawira-Atmaja, Shinta Maharani and Safitri 2024. Effect of Differences in Protein Levels and Length of Fermentation Time on Physicochemical Characteristics of Caspian Sea Yoghurt Green Tea. JURNAL AGROINDUSTRI HALAL. 10, 2 (Aug. 2024), 152–162. DOI:https://doi.org/10.30997/jah.v10i2.6576.